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CCW EASTER BAKING SESSIONS

Week#1

Monday, March 16th

, baking starting at 5:30 pm

Tuesday, March 17th, bagging bake goods after 8 am Mass

Tuesday, March 17th

, baking starting at 5:30 pm

Wednesday, March 18th, bagging bake goods after 8 am Mass

Wednesday, March 18th, selling bake goods from 2 pm - 5 pm

Wednesday, March I 8th

, baking starting at 5:30 pm

Thursday, March 19th , bagging bake goods after 8 am Mass

Thursday, March 19th

. baking starting at 5 :30 pm

Friday, March 20th

, baggiog bake goods after 8 am Mass

Friday, March 20th , selling bake goods from 2 pm - 5 pm

Week#2

Monday, March 23rd

, baking starting at 5:30 pm

Tuesday, March 24th

, bagging bake goods after 8 am Mass

Tuesday, March 24th, baking starting at 5:30 pm

Wednesday, March 25th,bagging bake goods after 8 am Mass

Wednesday, March 25th selling bake goods 2 pm - 5 pm

Wednesday, March 25th, baking starting at 5:30 PM

Thursday, March 26th, bagging bake goods after 8 am Mass

Thursday, March 26th, baking starting at 5:30 pm

Friday, March 27th, bagging bake goods after 8 am Mass

Friday, March 27th, selling bake goods from 2 pm - 5 pm

Friday, March 27th

• baking starting at 5:30 pm

Saturday, March 28th, bagging bake goods 8 am

Saturday, March 28th, selling bake goods from 10am - 1 pm


Items for sale at the bake sale - Bread $5.00, Raisin bread $5.50, Rolls- nut apricot, lemon, raspberry, prune, poppyseed,

poppyseed with raisin - $14.00 each, crescent rolls - 1 dozen for $5.50. Plain paska - small $7 .50, large $8.00, Raisin pa ska -

small $8.50, large $9.00, cabbage pie #7.00. Frozen pirohy- potato 2 dozen per bag for $16.00, cabbage 2 dozen per bag for

$16.00

We are asking for pre-orders. We will have a limited supply of bake goods on the tables for walk-ins but are suggesting

guaranteeing your bake goods, please place an order. We are doing our best to accommodate everyone. Orders can be

placed by calling Loretta at S70-497-4100 Monday through Friday 11 AM - 8 PM, email the church office at sjc2@ptd.net

, call the rectory at S70-454-0881 Tuesday through Friday from 9 AM to 3 PM. You may also call the church basement at

S70-454-9084 Monday, March 16th, - Thursday, March 191 11 from 6 PM - 9 PM. Monday March 23rd - Wednesday March

25'" from 6 PM - 9 PM. If you leave a message on the church basement phone, you will be called back to confirm your

order. Please give your phone number on the orders in case we need to contact you to change your pick-up date. Last

day to order is Wednesday, March 26th· by 9 PM.

Enter the church on the 6" ' side door. The front church doors will not be opened. Entrance and exit will be in the back

Please click on the Link below to watch Fr. Brian Clarke and CCW Crew

 make Cabbage Pie in the Church Kitchen.

Click on Watch Video Button

Please click on the link below to give our Farther Clarke and CCW Staff Points and Donations.

CLICK ON DONATE BUTTON or QR CODE

or TEXT Donation to:  2026PASTORCHEF4 to 71777 to DONATE

By Phone: Call Shannon Kowalski at 570-207-2238

We Thank You for your support.

Starting Monday March 10, 2026

to the Feast of Saint Joseph

on Wednesday March 19, 2026


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Our next meeting will be on Sunday, April 12, 2026 

at 6:00 PM in the Church Cafeteria.


New Members are welcome to come and join us.

Winter Weather / Mass Schedule 


Now that Winter is here we have a Policy,

for having Scheduled Masses during the Week - Monday to Friday.


If School is CANCELED because of Winter Weather there will be NO 8:00 AM MASS that Day.  Weekend Masses will be not canceled unless of a Major Storm impacting Saftey and Parking.


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